Description
Football Dip is a hearty, cheesy party favorite that combines seasoned ground beef with cream cheese, salsa, and plenty of sharp cheddar. Perfect for game day gatherings and easy to make ahead.
Ingredients
- 1 lb lean ground beef
- 1 tbsp taco seasoning
- 1 (8 oz) package cream cheese, softened
- 1 (8 oz) jar salsa (choose mild, medium, or hot based on your preference)
- 1 ½ cups shredded sharp cheddar cheese
Instructions
- In a skillet over medium heat, cook ground beef until browned. Drain excess fat.
- Stir in taco seasoning and cook for another minute.
- In a mixing bowl, combine cooked beef, softened cream cheese, and salsa until smooth and well mixed.
- Spread mixture into a serving dish and top with shredded cheddar cheese.
- Optional: Heat in the oven at 350°F (175°C) for 10 minutes to melt cheese before serving.
Notes
- Serve with tortilla chips, crackers, or sliced veggies.
- Can be made a day ahead and refrigerated.
- Adjust spice level by choosing your preferred salsa heat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American