Description
Dump and Go Crockpot Teriyaki Chicken is an effortless, flavor-packed dinner. Simply combine chicken and teriyaki sauce in a slow cooker, add fresh broccoli, and let it cook to tender perfection.
Ingredients
- 2 lbs chicken breasts
- 1 cup teriyaki sauce
- 1 cup broccoli florets
Instructions
- Place chicken breasts in the crockpot.
- Pour teriyaki sauce over the chicken.
- Cover and cook on low for 4–6 hours, or until chicken is fully cooked.
- About 30 minutes before serving, add broccoli florets on top, cover, and continue cooking until tender.
- Shred chicken if desired and serve hot with rice or noodles.
Notes
- For extra flavor, marinate chicken in teriyaki sauce for 30 minutes before cooking.
- Add other vegetables like bell peppers or carrots for a complete meal.
- Leftovers reheat well for lunch or next-day dinner.
- Prep Time: 5 minutes
- Cook Time: 4 hours 30 minutes
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Asian