Description
Pineapple Chicken Tacos are a sweet, spicy, and juicy fusion dish featuring tender seasoned chicken, fresh pineapple, and zesty toppings wrapped in warm tortillas. Perfect for a quick and flavorful dinner.
Ingredients
- 1 lb boneless, skinless chicken thighs
- 1 cup fresh pineapple, cubed
- ¼ cup red onion, diced
- ¼ cup fresh cilantro, chopped
- 8 small tortillas
- 1 tbsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- 1 tbsp lime juice
- 1 jalapeño, sliced (optional)
- 1 avocado, sliced (optional)
Instructions
- Season chicken thighs with chili powder, cumin, paprika, salt, and pepper.
- Cook chicken in a skillet over medium heat until golden and fully cooked.
- Let chicken rest, then slice into bite-sized pieces.
- Warm tortillas in a dry pan or microwave.
- Fill tortillas with chicken, pineapple, red onion, and cilantro.
- Add jalapeño and avocado if desired.
- Drizzle with lime juice before serving.
Notes
- Grilling the pineapple enhances its sweetness and flavor.
- You can swap chicken thighs with chicken breast if preferred.
- Serve immediately for best texture and freshness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican Fusion